🌈 How To Cook Fish On A Grill

Leave the squeezed lemon and lime halves in the bowl too. Marinate for at least 30 minutes. Preheat a grill for high heat. When the grill is hot, oil the grate. Place fish fillets on the grill, and discard the marinade. Cook for 4 minutes on each side, or until fish flakes with a fork. Transfer to a serving platter, and remove the dark blue Pat dry and season the cod fillets. Melt the butter together with the lemon juice. Prepare foil packets (if using), and brush both sides of the fish with the butter mixture. Make the sauce: Pulse the cilantro and garlic in a food processor. Add the juice, oil, and spices, and pulse. Add the yogurt, blending until smooth. Instructions. Prepare your grill (or grill pan) for medium-high heat. Drizzle the olive oil over the skin of both fish. Season the inside of each fish with half the salt and pepper. Place a few lemon slices inside each fish. Grill the fish about five minutes per side, until the skin is crisp and the flesh is opaque. Serve with extra lemon slices. 20 Quick Grilled Fish Recipes to Enjoy Any Night of the Week. Use our best ideas for grilled salmon, shrimp, tilapia, halibut, and more to prepare a fast and easy seafood meal tonight. Grilled fish is one of the ultimate summer dinners, pairing well with fresh, seasonal ingredients. The recipes in this collection, even ones that feed a crowd Cook for 10-15 minutes until flaky. When you can easily flake it with a fork, remove the tilapia from the oven. Preheat the air fryer to 350 degrees F. Coat each tilapia filet with olive oil and .

how to cook fish on a grill